A picture of Curried Lentil Soup.

Curried Lentil Soup

Gizmo1080 @cook_2819943

Curried Lentil Soup

Gizmo1080 @cook_2819943

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Ingredients

35 mins

4 servings

1 largeGarlic Clove
1/3inch. Peeled Fresh Ginger Stick
1/2 smallBulb Fennel Cored/Diced
1 smallCarrot Peeled/Diced
1 smallParsnip Peeled/Diced
1 largeShallot Cut in half
3 tbspUnsalted Butter
2 tspCurry Powder
1 cupBrown Lentils picked over and rinsed
1 quartChicken or Veg. Broth
1Kosher Salt/Pepper to taste

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Steps

35 mins

1

Pulse garlic/ginger in food processor until chopped. Add fennel/carrots/parsnips/shallot and pulse until coarsely chopped.
2

Melt 2tbs. of the butter in a sauce pan over medium-high heat. Add the chopped veg. and cook stirring until softened, about 3min.
3

Add the curry powder and cook, stirring, until the curry powder is fregrant, about 30sec.

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Cooksnaps

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Gizmo1080

Gizmo1080 @cook_2819943

on January 01, 2012 00:00

Comments

Keywords

Lentil Soup Shallot Lentil Ginger Parsnip Pepper Butter Carrot Chicken Garlic

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