Steps
- 1
preheated oven too 375, cut your eggplant in half
- 2
sprinkle both half's with a little salt & pepper, pop into oven for about 20 mins
- 3
make sure there tender and take out
- 4
you can start to top your eggplant now, sauce first
- 5
next add your cheese, you can also use sprinkle cheese or grate the cheese
- 6
next add your veggs(but tomatoes) and top with more cheese if you like
- 7
salt and pepper to top and pop them into the oven
- 8
cook until cheese is melted, and top with tomatoes and your ready too eat
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