Spinach with cottage cheese and sweet corn

Name: Spinach with cottage cheese and sweet corn
Total time: 1200 s
Cuisine: American
Ingredients: 2 cup spinach puree. Blanch spinach leaves in hot water. cool. Grind to a puree; 1 tsp finely cut garlic; 2 green chillies; 1/2 tsp cumin seeds; 2 tsp vegetable oil; 2 tbsp fresh cream; 200 grams cottage cheese/ paneer in cubes; 1 tsp salt; 1/3 cup bolied sweet corn; 1 red chilli for garnish ( optional)

Raysfur @cook_2951343

Spinach with cottage cheese and sweet corn

Raysfur @cook_2951343

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Ingredients

20 mins

2 cupspinach puree. Blanch spinach leaves in hot water. cool. Grind to a puree
1 tspfinely cut garlic
2green chillies
1/2 tspcumin seeds
2 tspvegetable oil
2 tbspfresh cream
200 gramscottage cheese/ paneer in cubes
1 tspsalt
1/3 cupbolied sweet corn
1red chilli for garnish ( optional)

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Steps

20 mins

1

Heat oil in a pan. Add cumin seeds, then add finely cut garlic and green chillies. Stir. Add spinach puree and cook for 2 to 3 mins.
2

Add salt, Sweet corn and cottage cheese cubes. Cook for 3 to 4mins.
3

Add fresh cream. Mix well. Add red chillies for garnish. Remove from heat.
4

Can hv this with rotis or tortillas or rice.