Steps
- 1
mix and pat into a 8x8 inch pan.bake at 350degrees till almost golden brown.do not overbake
- 2
beat sugar and cream cheese till fluffy.Fold in whip topping.Spread on a cooled crust.
- 3
mix until thickend
- 4
spread over cream cheese mixture
- 5
top with remaining whipped topping.
- 6
toast 1 cup of coconut. sprinkle over top.refrigerate
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