Homemade Chicken and Noodles

Name: Homemade Chicken and Noodles
Total time: 5400 s
Yield: 8 servings
Cuisine: American
Ingredients: 1 Cooked, deboned chicken; 8 eggs; 1/2 cup milk; 6 tsp chicken boullion; 5 1/2 cup flour; 2 can Chicken Broth; 1 Salt and Pepper to taste.

Nik_Nik82 @cook_2929783

Awesome comfort food!

Nik_Nik82 @cook_2929783

Awesome comfort food!

Saved

Ingredients

1 hour 30 mins

8 servings

1Cooked, deboned chicken
8eggs
1/2 cupmilk
6 tspchicken boullion
5 1/2 cupflour
2 canChicken Broth
1Salt and Pepper to taste.

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Steps

1 hour 30 mins

1

Cook 1 whole chicken and debone it.
2

Reserve the water from the chicken for the noodles.
3

Beat eggs, milk, and 2 teaspoons of boullion.
4

Add flour, stirring until no longer sticky.
5

Sprinkle table or countertop with a generous amount of flour to prevent dough from sticking.
6

Roll out dough.
7

Let dough dry for 1 hour.
8

Roll up and slice very thinly.
9

Bring water to a good boil.
10

Add deboned chicken, 4 teaspoons of boullion, chicken broth, and pepper.
11

Add noodles slowly to keep them from clumping together.
12

Bring to a boil, then turn down heat to low and simmer about 30 minutes.
13

You may add more broth to noodles if needed.
14

Serve over mashed potatoes if desired.