A picture of jelly balls.

jelly balls

amyglopez @cook_3061941

jelly balls

amyglopez @cook_3061941

Saved

Ingredients

3 mins

8 servings

1 bagof frozen meatballs of your choice.
1bottle of bbq sauce of your choice. i recommend sweet baby rays zesty and tangy bbq sauce
1 jarof grape jelly

Saved

Steps

3 mins

1

put all ingredients into slow cooker.
2

cook on high for 3 hours

Saved

Cooksnaps

Saved

amyglopez

amyglopez @cook_3061941

on April 18, 2013 16:18

Comments

Similar Recipes

More Recipes

Eight Layers of Exodus

Caramia Sommers
Coffee and Hazelnut No Churn Ice Cream

Rianne Van setten
Mix Veg. Kofta in Tomato Gravy

Hetal Poonjani
Keto Green Tea with Lemon and Hibiscus

Ryan
Castella Cake

Isabel
Keto black tea with hibiscus

Ryan
Spiced Chai (Cooking With Spice Cookbook)

Cluelesskitty
Mango Smoothie Bowl With Nuts And Mix Seeds

Navnita Jaiswal
Vegan Pasta Bake

Gabriel Ivarsson
Hungarian Pörkölt

Gabriel Ivarsson
Tinklee's Baked Chicken, Potatoes and Carrots All-In-One Dish

tinklee
Crunchy Fresh Salad - Healthy & Vegan!

EsteeA
Roast Beef Stew

Mae Leigh
tator tot & hamburger casserole

cissalee33
milk moist sweets (charniqueiras )

sandra.vazsilva.5
*Moms cocktail *

Vhawkins13
meatloaf

kayla.lynne.509
Easy Apple Cake

jessica.boltz
Beef with Mushroom Gravy

renee
Stir-fried Japanese udon

vivi_fabien
Spaghetti Sauce

KnoxVegaz
Eggplant mash

joy.singh.56
Korean sushi

vivi_fabien
Tostones (Fried Plantain)

Jameliz
Sponge cake for swiss role

Aveindha