Open in Cookpad AppSteps
- 1
Lay sheet of tin foil on baking sheet.
- 2
Break cookies in four pieces in large bowl. Crumble a handful into smaller pieces.
- 3
Melt chocolate in microwave for 30 seconds. Stir. Repeat for 15 seconds. Stir. Then 10 seconds. Whip chocolate till no lumps.
- 4
Pour warm chocolate over cookies. Fold cookies into chocolate.
- 5
Pour mixture into one pile on baking sheet. Using spatula, spread mixture into 8x10 shape.
- 6
Place in refrigerator for an hour.
- 7
After it hardens, break off into snack size pieces and enjoy!
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