Moist Meatloaf

Name: Moist Meatloaf
Cuisine: American
Ingredients: 1/4 cup brown sugar; 1/2 cup ketchup; 1/3 cup worchestershire sauce; 1 1/2 lb lean ground beef; 3/4 cup milk; 2 eggs; 1 1/2 tsp salt; 1/4 tsp ground black pepper; 1 onion; 3/4 cup breadcrumbs; 1 cup green &/or red bell pepper

pyah888 @cook_3745375

Singapore, Singapore

Moist Meatloaf

pyah888 @cook_3745375

Saved

Ingredients

1/4 cupbrown sugar
1/2 cupketchup
1/3 cupworchestershire sauce
1 1/2 lblean ground beef
3/4 cupmilk
2eggs
1 1/2 tspsalt
1/4 tspground black pepper
1onion
3/4 cupbreadcrumbs
1 cupgreen &/or red bell pepper

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Steps

1

Preheat oven to 350 degress F. Lightly grease 5x9 inch loaf pan.
2

For the glaze: Mix brown sugar, ketchup & worchestershire sauce.
3

In a separate mixing bowl, mix thoroughly all remaining ingredients and shape into a loaf. Place on prepared loaf pan.
4

Generously spread the prepared glaze mixture on top of the loaf.
5

Bake in preheated oven for 1 hour or until juices are clear.