A picture of Pain Perdue (French Toast).

Pain Perdue (French Toast)

britti.dub @cook_3145793

Richmond, Virginia

Pain Perdue (French Toast)

britti.dub @cook_3145793

Richmond, Virginia

Saved

Ingredients

15 mins

2 servings

1egg
1/2milk
4 tspsugar
1 tspvanilla
1 pinchsalt
1 dashcinnamon
1 tbspbutter
4 slicebread of choice

Saved

Steps

15 mins

1

Whisk milk, egg, sugar, salt, vanilla & cinnamon together in bowl.
2

Dip bread into mixture, coating each side.
3

Melt butter in skillet.
4

Place bread in skillet & brown each side.
5

Serve with syrup, honey, jelly, nutella and/or powdered sugar.

Saved

Cooksnaps

Saved

britti.dub @cook_3145793

on May 28, 2013 00:24

Richmond, Virginia

Comments

Keywords

French Toast Egg Butter

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