Papa's Pickles

Name: Papa's Pickles
Yield: 6 jars
Cuisine: American
Ingredients: 5-6 lbs fresh cucumbers; 10 cup water; 6 cup vinegar; 2/3 heaping cup of table salt; 1 table spoon peppercorns; 1 table spoon mustard seeds; 15 clove 15 - 18 cloves of Garlic; Fresh dill (1-2 sprigs per jar); 1 fresh grape leaf per jar; 6 canning jars with lids

6dltdunn @6dltdunn

Papa's Pickles

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Ingredients

6 jars

5-6 lbsfresh cucumbers
10 cupwater
6 cupvinegar
2/3heaping cup of table salt
1 table spoonpeppercorns
1 table spoonmustard seeds
15 clove15 - 18 cloves of Garlic
Fresh dill (1-2 sprigs per jar)
1fresh grape leaf per jar
6canning jars with lids

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Steps

1

Boil water, vinegar, salt, peppercorns and mustard seeds
2

Pack each jar with sliced cucumbers, 2-3 cloves of garlic per jar, 1-2 sprigs of fresh dill and 1 grape leaf
3

Pour hot mixture in jars with cucumbers. get out any air bubbles. wipe jar opening, place lid and close with ring.
4

Let jars cool down, then refrigerate for at least 1 week before eating