Steps
- 1
Combine all ingredients in a bowl besides oil and sour cream
- 2
Heat oil in large skillet over medium-high heat
- 3
About 2 tablespoons potato mixture for each cake into skillet
- 4
Cook on one side until well browned. then turn over and cook other side until well browned
- 5
use sour cream to top cakes or dip them in
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