Sherrie's Caribbean Apple Pie

Name: Sherrie's Caribbean Apple Pie
Total time: 3300 s
Yield: 8 servings
Cuisine: American
Ingredients: 1 pie crust; 3 granny smith apples; 5 red apples; 3/4 cup white sugar; 2 tbsp cinnamon; 1/2 tsp nutmeg; 3 tbsp flour; 2 tbsp ginger; 1/2 tsp clove; 2 tsp vanilla extract; 1 pinch of salt

sherrest.gilbert @cook_3834909

Boston, Massachusetts

look forward to feedback and tips

sherrest.gilbert @cook_3834909

Boston, Massachusetts

look forward to feedback and tips

Saved

Ingredients

55 mins

8 servings

Pie
1pie crust
3granny smith apples
5red apples
3/4 cupwhite sugar
2 tbspcinnamon
1/2 tspnutmeg
3 tbspflour
2 tbspginger
1/2 tspclove
2 tspvanilla extract
1 pinchof salt

Saved

Steps

55 mins

1

Preheat oven to 350°F
2

Mix white sugar, cinnamon, nutmeg, flour, ginger, clove, vanilla and salt in a bowl. Mix into apple
3

Place into pie crust
4

For crumble topping. Mix 1/2 cup butter, 1/2 cup brown sugar, 1 cup flour and 1/2 cup quick oats in a bowl. Blend with pastry blender untill crumbly.
5

Bake for 50-60 mins