Steps
- 1
Heat olive oil in a pan.
- 2
Add garlic and saute until browned.
- 3
Add onion and rosemary.
- 4
Add sardines. Crush and mix well.
- 5
Add capers.
- 6
Saute for 5 mins.
- 7
Set aside the sauce.
- 8
Boil water.
- 9
Add olive oil.
- 10
Add spaghetti and cook for 7 mins.
- 11
Drain spaghetti.
- 12
Mix spaghetti and sauce. Cook for 3mins.
- 13
Serve with parmesan on the side.
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