Kayleigh's yummy tuna bake

Name: Kayleigh's yummy tuna bake
Total time: 1500 s
Yield: 5 servings
Cuisine: American
Ingredients: 2 onions; 8 each mushrooms; 1/2 mature chedder; 1 large tuna in can; 2 clove garlic; 2/3 small stilton cheese; 1 chilli choped; 1 can sweetcorn; 1 large any pasta

KayzLVSCC @cook_2863634

London, United Kingdom

The tuna bake when its all done and ready to go in the oven.

KayzLVSCC @cook_2863634

London, United Kingdom

The tuna bake when its all done and ready to go in the oven.

Saved

Ingredients

25 mins

5 servings

2onions
8 eachmushrooms
1/2mature chedder
1 largetuna in can
2 clovegarlic
2/3 smallstilton cheese
1chilli choped
1 cansweetcorn
1 largeany pasta

Saved

Steps

25 mins

1

chop the onions and add to the pan. wait til the onions have softened then slice the mushrooms then add to the onions.
2

chop the garlic fine and the red chilli any chilli of your choice add it all to the same pan.
3

put your pan full water and bring to the boil add your pasta how much of your choice. I measure pasta on a plate so you have a rough idea how much for each person.
4

grate the mature cheese stronger the better.Then just cut chunks of the stilton so its all ready.
5

once the pasta is ready get a big mixing bowl and add the pasta.Then add your onions and mushrooms. Also the cheese but only the mature cheese.Add everything else except the stilton.
6

mix everything together well then add to oven proof dish. place the chuns of stilton on top of your dish. Place in the oven for 45 mins until that cheese on top has melted and crisp up. fan oven 180°F and enjoy.