Baked butternut squash

Name: Baked butternut squash
Total time: 7800 s
Yield: 8 servings
Cuisine: American
Ingredients: 1 butternut squash; 1 knife; 1 salt; 1 pepper; 1 tin foil

Ashlee @cook_2724615

very good for a side dish with dinner

Ashlee @cook_2724615

very good for a side dish with dinner

Saved

Ingredients

2 hours 10 mins

8 servings

For the squash
1butternut squash
1knife
1salt
1pepper
1tin foil

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Steps

2 hours 10 mins

1

Preheat the oven to 350°F
2

cut the squash in half
3

scrape out the seeds (like you would with a pumpkin)
4

salt and pepper both halfs
5

wrap each half in tin foil place on baking sheet
6

bake for 2 hours
7

eat and enjoy

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Cooksnaps

Saved

Ashlee @cook_2724615

on August 07, 2013 01:28

My name is Ashlee I absolutely love cooking and baking I especially love when my food puts a smile on someone's face :) if you have any questions feel free to message me

Keywords

Pepper Butternut

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Baked butternut squash

Baked butternut squash

Ingredients

Steps

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Keywords

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