Steps
- 1
Chop chicken into 2 inch pieces and place in a large Ziploc bag along with ranch dressing. Marinade 3-5 hours
- 2
Mix Ranch dip packet with olive oil. Pour into another large Ziploc bag along with 8-10 mushrooms. Marinade for about 2 hours. (Note: It's important to use the ranch dip packet instead of the ranch dressing packet add there is significantly more salt in the dressing mix)
- 3
Chop potatoes into 2 inch squares
- 4
Steam potatoes until soft, but not falling apart (Use whatever means you prefer; microwave steamer, ziploc steamer bags, etc)
- 5
Time to assemble the kabobs! Alternate pieces of chicken, mushrooms and potatoes on skewers
- 6
Place kabobs on heated BBQ grill for 7-10 minutes per side
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