Sambar recipe

Name: Sambar recipe
Total time: 2400 s
Yield: 4 servings
Cuisine: American
Ingredients: 1/2 cup moong dal; 1 piece potato; 1 piece onion, chopped; 2 piece tomatoes; 2 piece chillies; 1/4 tamarind paste; 1 salt; 1 mustard seeds; 1 ground cumin; 1 hing; 1 coriander; cup water; 1 sambar powder; tsp sugar; tbsp oil

Saili @cook_3795958

Mumbai, Maharashtra

Sambar recipe

Saved

Ingredients

40 mins

4 servings

1/2 cupmoong dal
1 piecepotato
1 pieceonion, chopped
2 piecetomatoes
2 piecechillies
1/4tamarind paste
1salt
1mustard seeds
1ground cumin
1hing
1coriander
cupwater
1sambar powder
tspsugar
tbspoil

Saved

Steps

40 mins

1

Heat a pot, add in dal, potato, tomato, onions, green chilli. Cover with water and bring it to boil. Simmer it for 20 to 30 mins till the dal and everything is cooked.
2

Now add in sambar powder, tamarind pulp, salt and sugar. Mix well and simmer for 5 mins.
3

Now make seasoning, heat oil and add in all the seasoning ingredients in it. Let it sizzle for 30 sec. Pour this over the sambar and mix well.
4

Now add in coriander leaves and mix well.