A picture of Peas pocket.

Peas pocket

Mamta Rastogi @cook_9553510

Peas pocket

Mamta Rastogi @cook_9553510

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Ingredients

10-15 mn.

2_3 servings

1 bowlpeas
1 tbspfennel
1/2 tbspcumin seeds
to tasteSalt
1/2 tbspred chilli
1 tbspaamchur powder
Oil for roast
1 bowlknead flour

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Steps

10-15 mn.

1

Grind peas and saute in kadai add all spices let it cool now.
2

Roll a roti add the mixture.again roll roti cover it and roll with light hands
3

Roast it on tawa now wrap like a pocket.....ready to eat.

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Cooksnaps

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Mamta Rastogi @cook_9553510

on January 25, 2018 02:18

Kanpur

love to play with different spices with unique style of food passionate for making food

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