Gourmet French Toast #america
![[jerr]](https://img-global.cpcdn.com/users/e57c37c74a40dc67/40x40cq50/avatar.jpg "[jerr]"){kind=avatar}
This recipe happen by accident; I was in the kitchen whipping up some French toast; when I accidentally knock over my ingredients into a bowl; I looked and saw a little flour and a little of my orange juice have spilled into the bowl with the other ingredients. So I decided to mix it altogether and see what happens. It turns out that these French toasts are great.
So I prefected the recipe and now I have a great French toast receive. Hope y'all enjoy it has much as I did.
Gourmet French Toast #america
This recipe happen by accident; I was in the kitchen whipping up some French toast; when I accidentally knock over my ingredients into a bowl; I looked and saw a little flour and a little of my orange juice have spilled into the bowl with the other ingredients. So I decided to mix it altogether and see what happens. It turns out that these French toasts are great.
So I prefected the recipe and now I have a great French toast receive. Hope y'all enjoy it has much as I did.
Cooking Instructions
- 1
Prep Time 37 minutes
- 2
Preheat oven to 200 degrees
- 3
In a small sauce pan melt butter over medium heat.
- 4
While mixing the batter up; dry bread on a wire rack in middle of the oven for 13 to15 minutes. Remove and set aside.
- 5
In a large bowl mix together all ingredients except flour; whisk well.
- 6
Slowly add flour; whisk well.
- 7
Now coat both sides of bread with mixture and set on a plate.
- 8
Add 1tbsp. of butter to skillet over medium heat until hot.
- 9
Place one coated piece of bread into skillet and cook 11/2 to 2 minutes per side; until brown and crusty on edges.
- 10
Transfer to a plate and repeat process until all pieces of bread are cooked.
- 11
Serve with powdered sugar, maple syrup, and whip cream on top. Or your favorite fruit on top; etc.
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![[jerr]](https://img-global.cpcdn.com/users/e57c37c74a40dc67/98x98cq50/avatar.jpg "[jerr]"){kind=avatar}
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