Bhakarwadi stuffed with peas

Name: Bhakarwadi stuffed with peas
Cuisine: Indian
Ingredients: For dough; 1 cup maida; 1 tbsp suji; 1/2 tsp ajwain; 2 tbsp oil; 1/2 tsp salt; For stuffing; 1 cup boil peas; 1 boil allu; 1 green chilli chopped; 1 tsp dhaniya powder; 1/2 tsp red chilli powder; 1/2 tsp garam masala; 1 tsp chaat masala; 1 tbsp oil; Oil for frying

Priti agarwal @cook_9638863

Tea time snacks with green peas
Recipe 9

Priti agarwal @cook_9638863

Tea time snacks with green peas
Recipe 9

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Ingredients

For dough
1 cupmaida
1 tbspsuji
1/2 tspajwain
2 tbspoil
1/2 tspsalt
For stuffing
1 cupboil peas
1boil allu
1green chilli chopped
1 tspdhaniya powder
1/2 tspred chilli powder
1/2 tspgaram masala
1 tspchaat masala
1 tbspoil
Oil for frying

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Steps

1

Sabse phale dough ke sare ingredients mila kar pani ke sath tight dough bana le ge.or dakh kar 1/2 hour ko rest hone de ge.
2

Ab ak pan mein oil daal kar gram Karein or green chilli daale phir sare masale daal kar mix Karein. Ab usme mass Allu or peas daal kar mix Karein. 4-5 min ko sauté Karein or thanda hone de.
3

Ab dough ki Moti Moti loyi torh kar gol gol bail le ge.
4

Phir usspar peas ka mixchure rakh kar pure mein acche se faila de ge.
5

Ab uska halke haat se roll bana le ge or dono side se pani laga kar chipka le ge.
6

Phir knife se chote chote cuts laga kar kaat le ge.
7

Karai mein oil daal kar gram Karein ge or rolls ko daal kar medium gas par fry kar le ge.
8

Issi tarah sare bana le ge or tea ke sath maja le ge.