Heat water in a deep non stick pan. (2 cups rice to 4 cups of water is enough for fluffy rice.) When hot Add all whole spices to it add rice,salt, grated coconut and turmeric powder ; stir cover and cook till done.

Take another pan fry all dry fruits till they turn light brown. Add this to cooked rice.
Add hot desi ghee all over rice and stir well.
Kanika is ready to serve.