Mixed Veggies pasta
A perfect lunch for me especially on a lazy day.
Steps
- 1
Boil the spaghetti and wash in a running water and keep aside.
- 2
Heat cooking oil then add onions to fry till golden brown.
- 3
Add tomatoes, carrots, Tomatoes paste and stir till well mixed.
- 4
Add peas, French beans, boiled corn and royco.
- 5
Add spaghetti and salt. Add a little water and cook for 5 mins.
Similar Recipes
More Recipes
-

Zesty Pomegranate & Guava Fruit chaat
Sudha Agrawal
-

Tina
-

Kshama's Kitchen
-

Yadnya Desai
-

Sudipa Gope
-

Soumini Bhattacherjee
-

Vegetable Cream Cheese Sandwich (No Cook)
Daxa Parmar
-

Simplest Single Serving Apple Almond Cake (GF & Dairy free)
Maya’s Wine Bar & Kitchen
-

Rachana Sagala
-

Monika Jain
-

Super Easy Red Beans and Rice with Sausage
jessicadpaxton
-

Chocolate Chip Peanut Butter Brownies
jessicadpaxton
-

@chefcraig
-

Green Sour Cream Chicken Enchilada Layers
StephieCanCook
-

Asha Sharma
-

Asha Sharma
-

cazwel -

Asha Sharma
-

Halima Dee
-

Meena Parajuli
-

ken raila -

Kaur Jass
-

Julie Jarvis
-

Veggy Pasta and fried chicken drumsticks
Cookingwithseki
https://cookpad.wasmer.app/us/recipes/4200486






Comments