Peas Puri

Name: Peas Puri
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 cup wheat flour; 1 tbsp suji; 1 tbsp ghee; 1 cup mater boiled; 1 potato boiled and grated; 1 tbsp paneer grated; 1 small onion grated; 2 green chilli finely chopped; 1 small piece of ginger grated; Coriander leaves finely chopped; to taste Salt; 1 tsp chilli powder; 1 tsp dhania powder; 1 /2 tsp garam masala powder; 2 tsp lemon juice; Oil Hing zeera; 1/2 tsp bhuna zeera

Asha Sharma @cook_9679944

#green peas

Asha Sharma @cook_9679944

#green peas

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Ingredients

2 servings

1 cupwheat flour
1 tbspsuji
1 tbspghee
1 cupmater boiled
1potato boiled and grated
1 tbsppaneer grated
1small onion grated
2green chilli finely chopped
1small piece of ginger grated
Coriander leaves finely chopped
to tasteSalt
1 tspchilli powder
1 tspdhania powder
1/2 tsp garam masala powder
2 tsplemon juice
Oil Hing zeera
1/2 tspbhuna zeera

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Steps

1

Suji ata ghee or salt ko achhe se mix karein. 1/2 cup milk se soft dough ready karein.
2

Ek bowl m filling ki sari samgri ko mix karein.
3

Pan m oil garam karein or hing zeera bhune or bowl m jo veggies hai vo pan m dale or 2 min cook karein.sabhi masale mix karein.
4

Ate ki loe bnakr filling bhre or band kar ke puri ki shape m bele.
5

Karahi m oil garam karein or puri ko fry karein.
6

Garma garam puri chutney ya curd ke sath serve karein.bhaji ke sath lunch m khaye
7

Thanks to all.