Pineapple Sweets

Amazing to eat. Bitter, sweet, soft and describing the term Pakistani sweets
Pineapple Sweets
Amazing to eat. Bitter, sweet, soft and describing the term Pakistani sweets
Steps
- 1
Beat the khoya
- 2
Add cottage cheese and beat
- 3
Add 1 cup suger
- 4
Add pineapple essence and yellow food color
- 5
Make a dough
- 6
Grease a glass tray and spread the dough flat all over the tray.
- 7
Decorate with pineapple or any thing you like. Freeze for 2 hours in freezer.
- 8
After freezing take it out, cut in cubes and serve with tea, chai and anything you love
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