Steps
- 1
Melt chocolate and butter together
- 2
In a separate bowl, mix sugar, eggs and vanilla essence
- 3
Once cool, add chocolate and butter mixture to sugar and egg mixture and mix together
- 4
Then add flour and salt and mix everything together
- 5
Bake for 50 minutes at 180°C
- 6
Leave to cool completely and even refrigerate before cutting into squares . The mix is very gooey and needs time to set before cutting . Makes about 25 brownies
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