
Bailey's Chocolate Mousse Pie

Sarah Andrews @cook_3806142
Bailey's Chocolate Mousse Pie
Steps
- 1
In saucepan sprinkle gelatin over milk and wait 1 minute. Stir over low heat until dissolved (about 5 min)
- 2
Add chocolate stirring constatntly until melted. Then stir in vanilla
- 3
Remove from heat and stir occasionally, adding Baileys about 5 minutes after
- 4
Stir in whipped topping and put in pie crust
- 5
Chill 4 hours
Keywords
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