Tamarind dip (Imlli) ki chutney

I love this dip with pakora and different types of snacks
Tamarind dip (Imlli) ki chutney
I love this dip with pakora and different types of snacks
Steps
- 1
Soak tamarind in water for 15 minutes.
- 2
Now take oil in pan add whole red chilli and cumin seeds fry for 2 minutes in low heat then add soaked tamarind with water and seeds if u want to remove seeds that will also better.Add sugar,salt,red chilli powder now cover it up cook for 10 minutes at low heat.
- 3
It's ready now have this dip with different snacks. Like recipe attached below
https://cookpad.wasmer.app/us/recipes/425277-pakora-special-fritters
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