Preheat oven to 350°F

Melt the chocolate and butter in a bowl over a boiling pot on the stove, stir when melted

While melting, beat the eggs with a beater or electric mixer, this needs to be pretty thick

When melted and take the chocolate mixture of the stove and cool for about 5 mins

When cooled, mix the chocolate and eggs together very well

Pour this into a circular or squared pan

Bake into the oven for 22 mins, the middle should be soft when taken out

This can cool for 2 days but at least for 45 mins

This can now serve 8-10 people!