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Quick & Easy Cinnamon Sugar Crescents
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A picture of Quick & Easy Cinnamon Sugar Crescents.

Quick & Easy Cinnamon Sugar Crescents

StephieCanCook
StephieCanCook @StephieCooks
Midwest USA

I wanted something quick and slightly sweet. Threw these together and they turned out tasty!

I wanted something quick and slightly sweet. Threw these together and they turned out tasty!

Read more

Quick & Easy Cinnamon Sugar Crescents

StephieCanCook
StephieCanCook @StephieCooks
Midwest USA

I wanted something quick and slightly sweet. Threw these together and they turned out tasty!

I wanted something quick and slightly sweet. Threw these together and they turned out tasty!

Read more
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Ingredients

  • 18 count can crescent rolls (such as Pillsbury)
  • 3 tbsunsalted butter - melted and cooled slightly
  • 2 tspgranulated white sugar - divided
  • 1 tspground cinnamon - divided
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Steps

  1. 1

    Preheat oven to 375°F. Line a baking sheet with foil or parchment paper.

  2. 2

    Working one at a time lay out crescent roll flat, brush with a little butter, sprinkle with 1/4 tsp sugar and 1/8 tsp cinnamon. Roll up and place on baking sheet.

  3. 3

    When all crescents are rolled up place in oven and bake 10 minutes or until golden. Serve warm. Enjoy!

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StephieCanCook
StephieCanCook @StephieCooks
on January 26, 2018 03:03
Midwest USA
Cooking is a hobby and a passion of mine. I love cooking and trying new and different things. The best thing about cooking? I get to prepare delicious food for my family and friends that they (almost) always love! Lol.Many of my recipes are experiments in what I could make with what was available at the time. Many are simply my version of classic and/or popular dishes. A few are variations of recipes I have found elsewhere online but adjusted to our tastes. No matter what, though, each of my recipes is tried and tested before posting and I hope you find as much joy in preparing them as I do.
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