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Kachori (green peas kachori)
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A picture of Kachori (green peas kachori).

Kachori (green peas kachori)

Sushmita Chakraborty
Sushmita Chakraborty @cook_9264109
Kolkata West Bengal

#greenpeas it's a famous winter special regional dish of Bengal

#greenpeas it's a famous winter special regional dish of Bengal

Read more

Kachori (green peas kachori)

Sushmita Chakraborty
Sushmita Chakraborty @cook_9264109
Kolkata West Bengal

#greenpeas it's a famous winter special regional dish of Bengal

#greenpeas it's a famous winter special regional dish of Bengal

Read more
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Ingredients

35 mnts
1 serving
  • 1 cupall purpose flour
  • 1/2 cupboiled green peas
  • 1/2 cupchana daal
  • 1 tb dhaniya Powder
  • 1 sp jeera powder
  • 1 pinchhing
  • 1 tbspso red chilli powder
  • To tastesalt and sugar
  • As neededoil for frying
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Steps

35 mnts
  1. 1

    Make a paste of peas adding all the dry ingredients

    A picture of step 1 of Kachori (green peas kachori).
  2. 2

    Heat a pan add oil and fry the paste

  3. 3

    Make a soft dough with salt and oil

  4. 4

    Make small balls and keep aside

  5. 5

    Take the paste and fill inside balls

    A picture of step 5 of Kachori (green peas kachori).
  6. 6

    Roll it round shape and deep fry

    A picture of step 6 of Kachori (green peas kachori).
  7. 7

    Serve it hot with dum aloo or chana daal

    A picture of step 7 of Kachori (green peas kachori).
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Copied!

Sushmita Chakraborty
Sushmita Chakraborty @cook_9264109
on January 27, 2018 11:29
Kolkata West Bengal
https://www.facebook.com/Susmitas-kichen-833153793500528/my fb page
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