Preheat oven to 180 degree celcius

Combine oats, coconut, almonds, amaranth seeds, flour and baking soda in a mixing bowl. Mix well

Melt butter in a saucepan

Add honey to the dry ingredients and mix roughly

Add butter gradually to make a sticky and thick dough

Scoop equal amount /Golf ball sized portions of the dough and align on baking tray keeping 2 fingers distance between them

Bake for 10-12 minutes or until done

Store airtight