A picture of Rava idli.

Rava idli

Taru Sindhwani @cook_9729660

Rava idli

Taru Sindhwani @cook_9729660

Saved

Ingredients

15 minutes

2 servings

1 cupRava/suji
1 cupcurd
1/2 teaspoonBaking soda
8-10curry leaves
1/2 tspSome grated ginger
to tasteSalt
1 teaspoonOil
To tasteTomato ketchup
1.5 cupwater
as neededSome coriander leaves

Saved

Steps

15 minutes

1

Take rava & cup & mix well.
2

Add ginger, baking soda & curry leaves into it.
3

Mix well the batter & leave it for 5-10 minutes.
4

Take idli stand & put some drops of oil into it & then put batter.take
5

Take idli stand & put into pressure cooker which have water.
6

Heat it until it cook & serve it with coriander & tomato ketchup.

Saved

Cooksnaps

Saved

Taru Sindhwani

Taru Sindhwani @cook_9729660

on January 29, 2018 16:23

Comments

Similar Recipes

More Recipes

Khatti Mitthi Tuver Dal

pinal Patel
Summer Special Raw Mango + Lauki Thepla

Krishna Dholakia
Mango Float Filipino Dessert

Madhumita Bishnu
Kaleji (Eid Ul Azha Special)

Ghazala Naeem
Japanese Stuffed Shiitake Mushrooms (Easy to Prepare)🍄

Aunty Eiko's international cuisine experience
Rice Cooker Matcha Sponge Cake with Matcha Custard

Hiroko Liston
Whole Egg Custard

Hiroko Liston
Bánh Gan

Tran Truong
Melted Chocolate Cake

Nicky
Golden Crunch Rollers ✨

Gurpal kaur Ubhi's {Heavenly Jewel Kitchen}
Ground Beef Fried Rice

StephieCanCook
Pot Roast (Pressure Cooker)

Lance Wilson
Pasta Carbon with Peas & Asparagus

jessicadpaxton
Always tender roast beef!!!

INSANExBUTCHER
Creamy Kale Smoothie

Christina
Cake

Vishaka Joshi
Easy Brownie Cake

Joy ugege
Mix fruit chat

Meenal Garg
Jowar methi paratha

Vimmi Bhatia
Rawa Uttpam

pushpalata yadav
Cream of tomato soup

Sumit Jha
Lemon rice

pushpalata yadav
Popsicles

Michelle Sturman
Millet platter

Ruchita Saxena
Rajmah aalu with shimla mirch

anjalikamra