A picture of Rava idli.

Rava idli

Taru Sindhwani @cook_9729660

Rava idli

Taru Sindhwani @cook_9729660

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Ingredients

15 minutes

2 servings

1 cupRava/suji
1 cupcurd
1/2 teaspoonBaking soda
8-10curry leaves
1/2 tspSome grated ginger
to tasteSalt
1 teaspoonOil
To tasteTomato ketchup
1.5 cupwater
as neededSome coriander leaves

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Steps

15 minutes

1

Take rava & cup & mix well.
2

Add ginger, baking soda & curry leaves into it.
3

Mix well the batter & leave it for 5-10 minutes.
4

Take idli stand & put some drops of oil into it & then put batter.take
5

Take idli stand & put into pressure cooker which have water.
6

Heat it until it cook & serve it with coriander & tomato ketchup.

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Cooksnaps

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Taru Sindhwani

Taru Sindhwani @cook_9729660

on January 29, 2018 16:23

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