Steps
- 1
Pour soup and heat at med high until boil, then simmer on low and cover
- 2
Season, dice and cook chicken in pan with oil
- 3
Cook corn to liking
- 4
Dice onions, add to cooked chicken and sauteed in oil briefly for about 2-3 minutes
- 5
Lastly add to soup and let simmer for an additional 3-5 minutes
- 6
Garish with basil (optional)
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