First take washed pieces if chops in a heavy bottom pan put ginger,garlic paste,salt,white vinegar, yoghurt, and water cook at low heat till it get tender completely. Soak all water while cooking and let it cool.

Now in a bowl mix all marination ingredients well and put chops in it mix well wait for 10 minutes and fry in a heavy bottom pan at low heat till golden color appears on both sides of chops.Its ready to serve now with your favourite salad or rice.