Steps
- 1
preheat oven to 450
- 2
spray muffin cups with Pam
- 3
whisk eggs and milk together until frothy
- 4
add salt and flour slowly to egg mixture. whisk until blended.
- 5
place empty muffin tin in oven for 5 min.
- 6
respray cups with Pam, fill 2/3 full, for better spacing, fill only outer cups, bake 20 min. reduce heat to 350 and bake 15-20 min more
- 7
turn them out immediately, and poke a hole in side to let steam escape.
- 8
if sweeter desired, add 1 t vanilla and 1 T sugar to flour mix.
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