Steps
- 1
heat oil in pot over med-high heat till hot
- 2
add brown sugar and begin to burn stir constantly
- 3
add chicken thighs and cook for few minutes while stirring occasionally
- 4
add salt and pepper and stir
- 5
add garlic, hab pepper, rice, ketchup, and onion
- 6
add water till covered and simmer few min
- 7
add beans, celery, carrots, peppers, cilantro, soy sauce, and green onions
- 8
cover and simmer 35-45 mins till liquid is reduced and rice is cooked
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