Steps
- 1
For finger millet katori - flour potatoes salt red chilli powder garam masala ko knead karen aata jaise knead krte hai bt isme water use ni krna
- 2
Uske baad 1 steel ki katori le aur 1 bada sa peda bnale finger millet flour ka aur uska apne hathon se chapati jaisa bada kar lein katori ke back side par lgake uski shape de aur katori ko pan mein rkhde aur deep fry hone de ab ek pan mein oil garam karein deep fry krne ke liye
- 3
Jab wo ache se fry ho jaye tb us katori ko nikalen aur uski kinaron se halka sa knife lgake katori ko nikal le
- 4
For rice- ek pan mein oil garam karein aur usme onions aur green peas ko saute karein 5 min ke liye fir usme carrots add karen aur fir se 5 min ke liye saute karein
- 5
Uske baad isme salt black pepper red chilli powder dal ke mix karein fir rice aur water add karein aur mix karein jab wo boil hona start ho jaye use lid se cover karein aur gas sim krde
- 6
Jab rice sara water soak kar lein tb gas off krdo rice ready hai fir in rice ko finger millet katori mein dale aur garam garam serve karein
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