Bucatini With Turkey Meatballs
This is a quick simple yet hearty meal. My youngest daughter is very picky and does not like anything that taste overly tomatoey which is why I use vodka sauce. And she doesn't like ground beef or sausage but loves the turkey meatballs.
Bucatini With Turkey Meatballs
This is a quick simple yet hearty meal. My youngest daughter is very picky and does not like anything that taste overly tomatoey which is why I use vodka sauce. And she doesn't like ground beef or sausage but loves the turkey meatballs.
Open in Cookpad AppSteps
- 1
In a large stockpot bring water to a boil add a big handful of salt for flavor and cook the Bucatini 7-9 minutes or until desired doneness.
- 2
While bucatini is cooking combine all remaining ingredients into a sauce pan. Bring to a boil reduce heat and simmer 10 to 15 minutes.
- 3
Drain pasta and combine with sauce , lightly toss and serve.
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