The perfect club sandwich for a working morning
Perfect as a quick breakfast before you dash off to work
The perfect club sandwich for a working morning
Perfect as a quick breakfast before you dash off to work
Steps
- 1
Lightly toast the bread slices using a pop up toaster or a frying pan with a dash of oil, flipping from side to side.
- 2
Mix all the other ingredients in a small bowl but don't use all the mayonnaise
- 3
Lay the 1st slice of bread on a dry flat plate, spread some mayonnaise thinly on it then add a generous amount of filling.
- 4
Lay the 2nd slice ontop of the first slice and filling. Spread some more mayonnaise thinly on the 2nd slice, add some more filling and finally cover with the 3rd slice.
- 5
Using a sharp serrated bread knife, carefully cut the sandwich from one end to the opposite end. Use toothpicks to hold the sandwich slices in place.
- 6
Serve and enjoy with a cup of hot cocoa or coffee.
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