Sama flour parantha

Name: Sama flour parantha
Cuisine: Indian
Ingredients: 3 cups Sama flour..; 2 tsp Desi ghee..; as taste salt..; .1 floret Grated gobhi..; 1/2 tsp Ajwain..; 1 Green chilli chop.; 2 tsp Green coriander..; 1/4 tsp Red chilli..; 1/2 tsp Coarsely grind kali mirch..; 1/2 tsp Roasted jeera..; 2 pinch Crushed kasuri methi

Kuldeep Kaur @cook_9515801

Delhi

#Healthy cooking with Milets
post..19

Kuldeep Kaur @cook_9515801

Delhi

#Healthy cooking with Milets
post..19

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Ingredients

3 cupsSama flour..
2 tspDesi ghee..
as tastesalt..
.1 floretGrated gobhi..
1/2 tspAjwain..
1Green chilli chop.
2 tspGreen coriander..
1/4 tspRed chilli..
1/2 tspCoarsely grind kali mirch..
1/2 tspRoasted jeera..
2 pinchCrushed kasuri methi

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Steps

1

Sama flour main salt and desighee mix kar garam pani dal kar 2 minute cook kar le.
2

After cook sama dough ko kitchen platform par rakh ke soft ke le.
3

Atta dough ke 6 balls bana le.
4

6 roti bana le.do roti round rakhe,do roti ghee laga kar square shape main flat ke le.Do roti triangle shape main flat kar le.
5

Grated gobhi main all ingredients mix ke stuffing ready ke le.
6

Ek roti par gobhi ki stuffing spread kar dusri se cover ke seal ke le isse method se triangle, square and round bana kar rakh le.
7

Tawa garam kar Triangle parantha fry ke le.
8

Square parantha fry ke le.
9

Round parantha fry ke le.