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Dee's Easy Honeycrisp Apple cinammon cheesecake
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A picture of Dee's Easy Honeycrisp Apple cinammon cheesecake.

Dee's Easy Honeycrisp Apple cinammon cheesecake

jediry9707
jediry9707 @cook_3415359

Love Love Apple cheesecake!

Love Love Apple cheesecake!

Read more

Dee's Easy Honeycrisp Apple cinammon cheesecake

jediry9707
jediry9707 @cook_3415359

Love Love Apple cheesecake!

Love Love Apple cheesecake!

Read more
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Ingredients

1 hour
8 servings
  1. 3 packagescream cheese
  2. 2 cansweetened condensed milk
  3. 1 canevaporated milk
  4. 1apple
  5. 1cinammon
  6. 1graham cracker crust
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Steps

1 hour
  1. 1

    preheat oven to 350°F

  2. 2

    in blender- blend creamcheese, condensed milk, and evaporated milk until smooth.

  3. 3

    cut Apple into smaller pieces. Just small enough to blend in blender

  4. 4

    pour cheesecake batter in another container. Pour back into blender 2 cups of cheesecake batter.

  5. 5

    blend the apple with the 2 cups of cheesecake.

  6. 6

    add a little of cinammon while blender is going.

  7. 7

    pour into the crust

  8. 8

    bake for 45 min- 1hr (depending on your oven)

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jediry9707
jediry9707 @cook_3415359
on November 20, 2013 06:44
I LOVE to cook and bake...I became vegetarian 3 years ago (only meat I eat is certain fishes) One of my biggest concerns in not eating meat anymore, was that I was not going to be able to have my favorite meals anymore, like burritoes, pasteles, etc. which were all meat based. After I stopped eating meat, I started to do research on chemicals in foods and the effects on our bodies..so I became even more concerned..So I started experimenting in the kitchen in re-creating the same meat dishes I use to eat, without the meat or the chemicals. I became obsessed, started to shed all my weight and I've been told numerous times I looked even younger! Now I don't even miss meat!
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