A picture of Baked Hungarian Noodles.

Baked Hungarian Noodles

Amanda Hoffert @cook_3054098

Riverside, California

Baked Hungarian Noodles

Amanda Hoffert @cook_3054098

Riverside, California

Saved

Ingredients

1 lbfine noodles
4 cupcream style cottage cheese
4 cupsour cream
1 cuponion, minced
3 clovegarlic, minced
4 tbspWorcestershire sauce
4 dashTabasco sauce
4 tsppoppy seeds
2 tspsalt
4 dashpaprika
1 cupfresh grated Parmesan cheese

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Steps

1

Cook noodles in boiling, salted water until tender. Drain.
2

Combine noodles with the remaining ingredients, excluding the paprika and Parmesan cheese.
3

Approximately 30 minutes before serving, bake in buttered casserole dish at 350°F until hot.
4

Sprinkle with paprika and top with Parmesan cheese.

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Cooksnaps

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Amanda Hoffert @cook_3054098

on October 04, 2014 01:42

Riverside, California

Comments

Keywords

Onion Parmesan Cottage Cheese Cheese Noodle Garlic

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