bruschetta chicken sandwhich

I was super hungry when I got home from work one day. So I decided to slap some leftovers together and make something. And when I tried it, the only thing I could think of is that ive Got To share this with the world!
bruschetta chicken sandwhich
I was super hungry when I got home from work one day. So I decided to slap some leftovers together and make something. And when I tried it, the only thing I could think of is that ive Got To share this with the world!
Steps
- 1
preheat oven to 400
- 2
boil chicken till almost cooked through
- 3
take boiled chicken out of pot and coat in asian zing sauce heavily
- 4
put chicken in oven and bake about 10 min
- 5
remove chicken when done and set aside
- 6
take loaf of bread and slice in half horizontally not cutting all the way through
- 7
take butter and spread on both halves of the bread
- 8
put bread on cookie sheet and stick in oven to warm the butter but not melt it
- 9
remove bread and spread pesto on both halves
- 10
take chicken and lay on one side of your bread
- 11
take bruschetta and evenly spread it over the chicken
- 12
take your mozzarella and spread over top of chicken
- 13
take and put your sandwhich back in the oven to melt the cheese
- 14
remove from oven when done, plate and enjoy!!
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