preheat oven to 400°f

cook ground beef over medium heat until brown, drain

stir in taco seasoning, tomato sauce, hot sauce and diced jalapeño

cook, stirring occasionally until bubbly, reduce heat and simmer until thickened

separate biscuits onto lightly greased baking sheet, folding the edges slightly up to make a small bowl

spoon beef mix into center of each biscuit

bake 20 min or until biscuit sides are golden brown

sprinkle with cheese, then garnish with lettuce, tomato and sour cream