Noodles Soto with Spring Rolls

Name: Noodles Soto with Spring Rolls
Total time: 3600 s
Yield: 10 servings
Cuisine: American
Ingredients: 500 grams tenderloin meat; 2 liter boiling water; 5 piece bay leaves; 3 piece lemon grass; 2 tsp salt; 1/2 tsp white pepper; 1 block maggie beef stock; 2 tbsp white sugar; 5 piece garlic; 5 piece small red onion; 2 cm turmeric; 2 cm ginger; 2 each red chili (small); 4 piece candle nuts; 5 tbsp vegetable oil; 100 grams egg noodles; 100 grams rice noodles; 75 grams cabbage, slice; 2 piece tomato, dice; 4 tbsp scallions, slice; 6 piece red chilli, boil and mash it; 1/2 tbsp salt

Monica Vania @cook_3651131

Noodle soto or soto mie in bahasa, is one of the best food in west java, all the people like this and usually we eat this with rice and crackers. I really interest to make this food so I try to make it. You will get the good taste in your tongue! Happy cooking.

Monica Vania @cook_3651131

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Ingredients

1 hour

10 servings

Beef Stew
500 gramstenderloin meat
2 literboiling water
5 piecebay leaves
3 piecelemon grass
2 tspsalt
1/2 tspwhite pepper
1block maggie beef stock
2 tbspwhite sugar
ground spices
5 piecegarlic
5 piecesmall red onion
2cm turmeric
2cm ginger
2 eachred chili (small)
4 piececandle nuts
5 tbspvegetable oil
Side Dish
100 gramsegg noodles
100 gramsrice noodles
75 gramscabbage, slice
2 piecetomato, dice
4 tbspscallions, slice
Chili paste
6 piecered chilli, boil and mash it
1/2 tbspsalt

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Steps

1 hour

1

Boil tenderloin meat with medium heat with 2 liters boiling water. Add bay leaves and lemon grass inside. Wait around 30 minutes till the meat is cooked.
2

Mash all the ground spices: garlic, red onions, candle nut, turmeric, ginger and red chili. Mash it until be soft texture.
3

take a pan, add vegetable oil. Saute the mashed ground spices till cook.
4

Put cooked ground spices to the beef stew. Stir it. Add salt, maggie beef stock, sugar and pepper.
5

Prepare the side dish like on the picture. On a bowl, add egg noodles, rice noodles, cabbage, tomato and scallions and spring rolls. For the spring rolls you can see on my next recipe.
6

For spicy taste, you can make chili paste. Boil the red chilli, mash it, add some salt. And ready to serve.