Hot fudge cake

Name: Hot fudge cake
Total time: 2700 s
Yield: 9 servings
Cuisine: American
Ingredients: 3/4 cup sugar; 6 tbsp Cocoa powder devided; 2 tsp baking powder; 1/4 tsp salt; 1/2 cup milk; 2 tbsp vegetable oil; 1 tsp vanilla extract; 1 cup packed Brown sugar; 1 3/4 cup Hot water; 1 cup all - purpose flour

melisaderrick @cook_3617354

One of my favorites!

melisaderrick @cook_3617354

One of my favorites!

Saved

Ingredients

45 mins

9 servings

3/4 cupsugar
6 tbspCocoa powder devided
2 tspbaking powder
1/4 tspsalt
1/2 cupmilk
2 tbspvegetable oil
1 tspvanilla extract
1 cuppacked Brown sugar
1 3/4 cupHot water
1 cupall - purpose flour

Saved

Steps

45 mins

1

Preheat oven to 350°F
2

In a medium bowl, combine flour, sugar, 2 tbs. cocoa, baking powder, and salt.
3

Stir in milk, oil, and vanilla until smooth.
4

Spread in an untreated 9 inch square baking pan.
5

Combine Brown sugar and remaining cocoa powder; sprinkle all of it over batter.
6

Pour hot water gentle over all; do NOT stir.
7

Bake for 35-40 minutes.