pumpkin chocolate chip muffins

Name: pumpkin chocolate chip muffins
Total time: 720 s
Yield: 20 servings
Cuisine: American
Ingredients: 1 box yellow cake mix (I used gluten free betty crocker); 1 can pumpkin (16oz); 2 eggs; 1/3 cup water; 1 cup semi sweet mini chocolate chips; 1 tsp cinnamon or pumpkin pie spice

shaina27 @cook_3823947

so easy and can't stop eating them

shaina27 @cook_3823947

so easy and can't stop eating them

Saved

Ingredients

12 mins

20 servings

1 boxyellow cake mix (I used gluten free betty crocker)
1 canpumpkin (16oz)
2eggs
1/3 cupwater
1 cupsemi sweet mini chocolate chips
1 tspcinnamon or pumpkin pie spice

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Steps

12 mins

1

preheat to 350ºF
2

mix cake mix, eggs, water, and pumpkin until smooth
3

fold in chocolate chips and cinnamon
4

line muffin tin and then spray with nonstick spray
5

fill the muffin tins 3/4 full if using regular mix, add a little more if doing gluten free.
6

bake for about 20 minutes or until toothpick comes out clean
7

do not over cook. enjoy.