2 x 2 x 2 x 2 Biscuits (2 refers to ounces if you are using other units)

Name: 2 x 2 x 2 x 2 Biscuits (2 refers to ounces if you are using other units)
Total time: 600 s
Yield: 20 servings
Cuisine: American
Ingredients: 2 oz Self Raising Flour; 2 oz Sugar ... white or brown, your choice or less to taste; 2 oz Coconut or Oats; 2 oz Butter, melted with a large squeeze of golden syrup

Wise Grey Owl @wisegreyowl

2 x 2 x 2 x 2 Biscuits (2 refers to ounces if you are using other units)

Wise Grey Owl @wisegreyowl

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Ingredients

10 mins

20 servings

2 ozSelf Raising Flour
2 ozSugar ... white or brown, your choice or less to taste
2 ozCoconut or Oats
2 ozButter, melted with a large squeeze of golden syrup

Saved

Steps

10 mins

1

Mix dry ingredients.
2

Melt butter with golden syrup
3

Pour melted butter & golden syrup over dry ingredients & stir in until a sticky consistency.
4

Make into small balls & flatten onto a greased or lined baking tray. If too sticky, wet hands whilst creating balls or flattening.
5

Bake in a hot oven for 10 to 15 minutes.
6

Place on wired tray to cool after baking.
7

If you want the biscuits less sweet just reduce the sugar. If you are making coconut biscuits you can leave out the sugar completely & they are still yummy.