Easy thai deep fried banana dessert

Name: Easy thai deep fried banana dessert
Total time: 900 s
Yield: 3 servings
Cuisine: American
Ingredients: 3 medium to large bananas slice into medium to thick pieces; 4 cup oil to deep fry.. Use 3 - 4 cups depending; 1/4 cup rice flour (or all purpose); 1/2 tsp baking soda; 1/4 cup corn starch; 1/4 cup white sugar; 3/4 cup water; 1 tsp salt; 1/2 cup shredded coconut(optional); 1 ice cream scoop; 1 tbsp maple syrup drizzled over or alternative

rachanneuae @cook_3748864

:chef

rachanneuae @cook_3748864

:chef

Saved

Ingredients

15 mins

3 servings

Main
3 mediumto large bananas slice into medium to thick pieces
4 cupoil to deep fry.. Use 3 - 4 cups depending
batter
1/4 cuprice flour (or all purpose)
1/2 tspbaking soda
1/4 cupcorn starch
1/4 cupwhite sugar
3/4 cupwater
1 tspsalt
1/2 cupshredded coconut(optional)
Topping
1ice cream scoop
1 tbspmaple syrup drizzled over or alternative

Saved

Steps

15 mins

1

chop bananas into equal portions
2

heat up oil on low - medium heat
3

mix all the dry ingredients together
4

slowly add the water to the dry ingredients making a thick batter
5

dip the banana pieces in the batter , once oil has heated place in the oil
6

Turn the bananas once theyre half cooked on the one side. Should be a minute on either side or until golden brown and crispy
7

remove and drain on kitchen towel to remove any excess oil
8

serve with vanilla icecream. Drizzle maple syrup or alternative. Enjoy