Chocolate Covered Banana Sandwiches
Chocolate Covered Banana Sandwiches
Open in Cookpad AppSteps
- 1
Slice 2 bananas thinly and place on a baking sheet lined with wax paper.
- 2
Spread peanut butter onto banana slices.
- 3
Slice remaining bananas and cover the other slices to make little sandwiches.
- 4
Put the baking sheet with banana sandwiches in the freezer for 30 minutes or until frozen.
- 5
After the banana sandwiches are frozen, melt chocolate and margarine together until smooth.
- 6
Use a spoon to cover the banana sandwiches with chocolate. (I used white and milk chocolate swirled chocolate chips)
- 7
Place in freezer for approximately 1 hour. Thaw a few minutes before serving. Keep unused sandwiches in the freezer.
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